First, run your finger over your Salmon fillets to make sure there are no bones.
Next, sprinkle your choice of seasoning over your Salmon fillets.
Lightly spray your avocado oil on both sides of your Salmon fillets. If your salmon still has the skin on the backside of the fillet you want to make sure to spray the bottom of your air fryer basket also. The skin will be stuck to it if you do not.
Then place both of your Salmon fillets in your air fryer basket.
Place your Instant Pot Air Fryer Lid on top of your pot.
Next, select air fry at 400 degrees for 10 minutes.
We like our salmon well done. I use a meat thermometer to check the thickest part of each salmon to insure they are cooked completely before serving.