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Please Note – The printable Instant Pot Taco Soup Recipe is at the bottom of the post.
Save this Instant Pot Taco Soup Recipe to your Pinterest board!
Cooking in the Instant Pot is so convenient. It can cook a meal in half of the time it would take to cook it on the stove. Plus there are so many options that you can cook all together in just one pot. The cleanup is much faster also because you only have one dishwasher safe pot to clean.
You can see what Instant Pot I have here. It is an investment that has saved me a ton of time in the kitchen that I can spend elsewhere!
We also use a digital cooking thermometer like this. If you have any question about what temperature something should be cooked at or reheated at you can check out FoodSafety.gov.
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This Instant Pot Taco Soup is enough to feed a family of four generous portions.
Ingredients
- 1 lb. Ground Turkey
- 1 packet dry taco soup mix (We use Fiesta Soup Trio)
- 1 can stewed tomatoes
- ¼ bag 12oz frozen corn
- 1 tub Knorr Chicken Stock Tub
- 6 cups of water
- Seasoning of Choice
Directions – Instant Pot Taco Soup
#1. First, turn Instant Pot on “Saute” and high.
#2. Next, brown your ground turkey completely until there is no pink left. Use your seasoning of choice while browning turkey.
#3. Then stir together all remaining ingredients and ground turkey in the instant pot.
#4. Close the lid and seal the quick release valve.
#5. Next, press the “Pressure Cook” button. Then, press the “Pressure Level” button until you have selected “High Pressure”. Set the timer for 6 minutes. Once the pressure builds up the timer will start counting down.
#6. After the timer has completed turn the steam release valve to “Venting” for a quick release of steam. **Warning – the steam is very hot, use a towel to turn the release valve so it does not burn you.
#7. Stir and Serve!
This Instant Pot Taco Soup is quick, easy and delicious. You can add or substitute other veggies like beans or diced tomatoes instead of stewed. Tortilla strips, cheese or even sour cream would be good to garnish on top also!
Other Quick and Easy Meals (Also budget friendly!)
In addition, if you need other quick and easy meal ideas to check out some of these other posts.
- Instant Pot Spaghetti
- 11 Cheap and Easy Dinner Ideas in 15 Minutes
- Instant Pot Chicken and Sausage Gumbo
- Instant Pot Chicken and Dumplings
Here are the printable directions to make Instant Pot Taco Soup.
Instant Pot Taco Soup
Ingredients
- 1 LB. Ground Turkey
- 1 Packet Dry Taco Soup Mix (We use Fiesta Soup Trio)
- 1 Can Stewed Tomatoes
- 1/4 - 12 oz. Bag Frozen Corn
- 1 Tub Knorr Chicken Stock
- 6 Cups Water
- 2 Tbsp. Seasoning of Choice
Instructions
- First, turn Instant Pot on “Saute” and high.
- Next, brown your ground turkey completely till no pink left. Use your seasoning of choice while browning turkey.
- Then stir together all remaining ingredients and ground turkey in the instant pot.
- Close the lid and seal the quick release valve.
- Next, press the “Pressure Cook” button. Then, press “Pressure Level” button until “High Pressure” is selected. Set the timer for 6 minutes. Once the pressure builds up the timer will start counting down.
- After the timer has completed turn the steam release valve to “Venting” for a quick release of steam. **Warning – the steam being release is very hot, use a towel to turn release valve so it does not burn you.
- Stir and Serve!
